Served Nightly

Dinner

Steaks, chops, and the Italian classics we grew up on. Prices and offerings may change with the season.

Reserve a Table Download PDF

Insalata

Arugula

Pear, cranberries, pecans, fried goat cheese, shallot dressing.

Caesar

Anchovy, parmesan, garlic crouton.

Wedge

Pancetta, tomato, candied cashew, pickled & raw onion, garlic blue cheese dressing.

Caprese

Mozzarella, tomato, basil, fig balsamic. Add prosciutto di Parma +12 / roasted red pepper +5.

Tuna Crudo*

Kalamata, cucumber, citrus.

Enhancements · Add 6oz filet tip +21 · Add pan seared chicken +12

Antipasto

Calamari

Sugo & Italian chimichurri.

Arancini 'Cacio e Pepe'

Risotto ball, sugo.

Filet Tartine

Focaccia, filet mignon, truffle, garlic, parmesan, arugula.

Mozzarella Fritto

Parmesan, sugo.

Sugo Slab Bacon

Pork belly, maple, brown sugar, black pepper.

Homemade Parker Rolls

Garlic herb butter.

Homemade Focaccia

Garlic herb butter.

Steaks & Chops

Wagyu

Japanese A5 Kobe Striploin*

28 / oz

4oz or 8oz portions.

Snake River Farms A7 Wagyu Ribeye* 12oz

125

Prime

Marinated Bavette* 12oz

Crispy onions.

Filet Mignon* 12oz

Petite Filet Mignon* 8oz

Dry Aged Ribeye* 16oz

Aged 35 days, limited availability.

New York Strip* 16oz

Large Cuts*

Limited availability, ask your server.

Steak enhancements · Truffle butter 7 · Béarnaise 5 · Blue cheese crust 9 · Lobster tail 34 · Italian chimichurri 5 · Horseradish cream 5 · Bordelaise 5

Pasta

Sugo Pasta Tower

Our shrimp alfredo, alla vodka, and bolognese, served to share. Sub lobster pasta +20 / Sugo style alla vodka +12.

Al Tartufo

Mushroom ravioli, cream sauce, bacon, truffle.

Alla Vodka

Rigatoni, pancetta, vodka sauce. Sugo style: mozzarella & fried chicken cutlet +12.

Bolognese

Pappardelle, prime beef, sun dried tomatoes, ricotta.

Shrimp Alfredo

Tortellini, cream, garlic, blackened shrimp.

Lasagna

House bolognese, béchamel, mozzarella & ricotta.

Lobster Pasta

Linguini, lobster, vodka sauce, pancetta, basil oil.

Add burrata to any item +10

Terra

Chicken Parmigiana

Sugo, mozzarella, basil. Brooklyn style +5.

Chicken Martini

Parmesan, cherry peppers.

Herb Crusted Lamb Chops*

Italian chimichurri.

Wellington

Prime filet, mushroom duxelle, prosciutto di Parma, bordelaise. Served medium, please allow 30 minutes to prepare.

Braised Short Rib

Mashed potato, bordelaise.

Pesce

Market Fish

Salmon

Red pepper coulis, spinach, cherry tomato.

Accessori

12 each

Au Gratin Potatoes

Brussels Sprouts

Pancetta, apricot, honey vinaigrette.

Glazed Carrots

Honey maple gastrique.

Hand Cut Fries

Parmesan truffle +2.

Mashed Potato

Loaded mash +5: parmesan, pancetta, crispy onion.

Mac and Cheese

Add lobster +19.

Creamed Spinach

Pancetta.

Grilled Artichokes

Fresno chili, garlic confit, tomato, shallot, parmesan cream.

For parties of 9 or more, a 20% service charge is added to support the team taking care of your group.
* Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Gluten free and vegetarian menus available by request.